Sweetgreen Opens in Fishtown on January 21

With a mission to connect more people to real food, Sweetgreen is opening its fifth location in Philadelphia on Frankford Ave in Fishtown on Tuesday, January 21.  

Since opening its doors in DC in 2007, Sweetgreen has redefined the meaning of fresh dining, building its menu around sustainably sourced ingredients and vibrant, delicious produce.

From the hearty Harvest Bowl to the crave-worthy Crispy Rice Bowl, Sweetgreen’s offerings combine bold flavors with nourishing simplicity. For those seeking a protein-packed punch, dishes like the Miso Glazed Salmon and Caramelized Garlic Steak deliver a satisfying, elevated take on fast-casual dining.

Every item is specifically chosen to reflect Sweetgreen’s commitment to raw, low impact and clean ingredients with a dining experience that excites and inspires. Sweetgreen is proud to support local farmers in the area, including Lancaster Farm Fresh, Beechwood Orchards, Mother Earth Mushrooms, Furmanos and Fresh Tofu. 

With a deep commitment to the communities it serves, Sweetgreen is proud to partner with Philabundance for opening day. For every meal purchased on opening day, Sweetgreen will donate a meal to the organization to nourish people and individuals experiencing food insecurity in the community.

To celebrate the Fishtown opening, Sweetgreen is throwing a kick-off party on Tuesday, January 21st from 10am – 2pm. The community is invited to join for a day of fun and giveaways including products from TWEE, exclusive Sweetgreen stickers by Amberella, embroidery by The Crafty One, La Colombe draft lattes and more, while supplies last. 

The Fishtown space will accommodate up to 24 diners inside and 30 diners on the restaurant’s patio. Located at 1359 Frankford Avenue, STE 2, Philadelphia, PA 19125, Sweetgreen Fishtown will be open daily from 9:30 AM to 10 PM.

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